You’re in luck if you’re seeking dishes to pair with chardonnay! Whatever the style, this wine is excellent with food. So it’s even more surprising that so many individuals still claim to not enjoy chardonnay.
Chardonnay is a complex wine that varies depending on where it was produced, whether it was aged in oak barrels or not, and when it was consumed. Understanding this is the key to complementing chardonnay.
What You Should Know About CBD Chardonnay
Although Chardonnay originated in Burgundy, it can be grown in any environment and provides distinctly different, frequently unanticipated results under various circumstances. Chardonnay is a popular option among wineries all across the world, from Italy and France to the New World. And today, it’s also one of the must-try CBD-infused
Various wine styles, including light, clean, earthy, unoaked, rich, creamy, oaky, and effervescent, can be made using CBD chardonnay. It also likes oak essence since it gives the body a vanilla flavor and a creamy texture, in addition to traces of almonds, honey, and a spicy citrus note.
Chardonnay’s body, acidity, and fragrance profile must all be considered when deciding how to pair it with food. While oaky, rich Chardonnays (vanilla, toast, smoke) combine well with heavier foods that enhance the wine’s sweeter, butterier tastes, delicate, fresh Chardonnays with limited oaky qualities are ideal for lighter meals.
The Flavors of Chardonnay
The flavor of wine is greatly influenced by the place where the grapes are grown. The Chardonnay’s core flavor will come from that element, and the wine’s secondary character will depend on how it ages.
Primary Flavors
Where the grapes were grown affects the flavor of Chardonnay. The distinctive quality of the wine is greatly influenced by the climate. Because of the timing of the grape harvest, cold climate Chardonnay has a slight citrus flavor.
The wine becomes more acidic when the grapes are harvested too early. The fruit’s flavor is enhanced by the cool air that settles on it. Burgundy and champagne are the best examples of chardonnay from a chilly region.
In contrast , chardonnays from warm climates have lower acidity and more sweetness. The reason for this is that the grapes spent more time on the vine before being harvested. It has a gentler flavor than chardonnay from a frigid climate. A few varieties of warm-climate chardonnay include the South African and Australian types.
Secondary Flavors
The tastes of age begin to emerge at this point. The chardonnay that has been matured in oak provides a vanilla aroma, a flavor of coconut with a hint of praline, and baking spices. It is easily identified by these features. Unoaked Chardonnays undergo fermentation in stainless steel tanks that stifle oxygen.
It is fruity, crisp, and has a dry aftertaste. Chardonnays with malolactic fermentation have a buttery, silky character. Malolactic fermentation (MLF) occurs inside the oak barrels. It brings the yeast and plant matter into contact with the wine. This particular variety of Chardonnay has a richer, creamier flavor as a result of the fermentation process.
So without further ado, here are some culinary pairings for various styles you can try:
CBD Chardonnay and Seafood
Fish and seafood go very well with chardonnay. Sushi and shellfish like oysters, clams, and mussels go great with unoaked Chardonnay. It works well with flaky white fish as well. The fatty succulentness of salmon pairs beautifully with the richness of oaked Chardonnay.
Scallop chowder is typically the finest dish for Chardonnay wines. The light scallop meat and creaminess go well with the chardonnay’s robust flavor. So, if you’re thinking about having some delectable scallop chowder for dinner, you’d better open that chardonnay.
Chardonnays matured in oak offer a flavor that is full-bodied. The richness of this variety, which has been well aged in a barrel, is ideal for a dish that includes turbot. A turbot that has been grilled or poached will be delicious.
CBD-Infused Chardonnay With Cheese
Red wine and cheese were traditionally paired together. It’s because cheese was typically served in Europe after a meal while there was still leftover red wine. However, red wine frequently contains significant skin and oak tannins, which are amplified by the presence of cheese.
I present chardonnay. This esteemed grape generally possesses a number of cheese-friendly qualities that are intrinsic to it, including a larger body, good acidity, noticeable fruit, and, depending on how it is produced, creaminess.
Yes, it can also be buttery and oaky at times, which makes pairing certain chardonnay styles—like pairing bigger red wines—more challenging. But there is a perfect chardonnay cheese combination for practically any style, as we discovered in a recent taste.
Soft and semi-soft cheeses are the best ones to pair with chardonnay. You can choose from fresh mozzarella, ricotta, fontina, and brie cheeses to match with the fruity and rich flavor of chardonnay.
CBD Chardonnay and Meat
Which type of protein goes best with Chardonnay? A beef meal does go nicely with Chardonnay, despite what the color may suggest! Pork, chicken, veal, rabbit, and turkey go well with Chardonnay, particularly oaked Chardonnay.
Or why not indulge yourself with a sizzling chunk of steak and pair it with a glass or even a bottle of CBD Chardonnay wine? The ideal white wine to serve with steak is Chardonnay.
With an intrinsic acidity that mimics the tannins in red wine’s influence on the fats in steak, chardonnay is a remarkably adaptable wine. The majority of steak cuts go well with chardonnay, but it also goes well with filet mignon.
Chardonnay CBD Wine with Mushrooms
Mushrooms can provide a lot more depth and texture to any meal, whether it includes meat, rice, or pasta. They come in a range of shapes and sizes. Thanks to the variety of textures and flavors offered by all of these combos, we have a wide range of pairing options for Chardonnay. Oyster, shitake, and porcini mushrooms are the ideal types of mushrooms for Chardonnay.
If you plan to serve mushroom soup or creamy sauce this holiday, make sure to serve chardonnay CBD wine along with it. This way, your guests will truly enjoy the richness of both the mushroom dish and the CBD Chardonnay wine.
Purchase the Best CBD Chardonnay Wine Right Now!
Now that you already have an idea of what dishes are best to pair with your CBD chardonnay wine, start looking for the best cannabis wine seller online. Only purchase your CBD wine from a legit vendor who already has a solid reputation in this industry.
It will ensure that you get only the best CBD Chardonnay wine there is. You can check the feedback of the seller’s previous customers to know if the product they are selling is of high quality. It will also help you get a peek at how great the experience of the buyers was with the wine they bought from that particular seller.
Final Words
A CBD infused wine, particularly chardonnay, is similar to the traditional wine that we have been consuming for years. That’s why you will find the pairings we suggest are similar to how we traditionally pair ordinary chardonnay wines. Therefore, choosing which dish to match with your cannabis-infused chardonnay wine shouldn’t be that hard.